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CHADWICKS LUNCH MENU |
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APPETIZERS |
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| Jumbo shrimp | M.P. |
| with homemade cocktail sauce | |
| Fried Calamari and Zuchinni | 12 |
| with pepperoncinni pepper and spicy tomato sauce | |
| Japanese Crab Cakes | 14 |
| Jumbo lump crabmeat, wasabi vinaigrette and oriental slaw | |
| Fresh Mozzerella and Grilled Eggplant Napoleon | 10 |
| Beefsteak tomato with basil oil and balsamic vinegar | |
| Seasonal Soup du Jour | 5 |
| Little Neck Clams and Market Oysters on the Half Shell | M.P. |
| SALADS | |
| Caesar | 9 |
| Hearts of romaine lettuce, anchovies, parmesan cheese and grilled croutons | |
| Garlic Rosemary Chicken Caesar | 12 |
| with Roasted Peppers | |
| Baby Spinach | 9 |
| Honey walnut vinaigrette, fried Onions, goat cheese and sweet and spicy walnuts | |
| Cobb Salad Grilled Chicken Breast with avacado, tomato, romaine lettuce, cucumber, | 13 |
| shitaki mushrooms, radish and Monterey jack cheese served in a tortilla shell | |
| Mesculan | 9 |
| Greens balasamic vinaigrette, crumbled roquefor and caramelized onions | |
| Chilled Maine Lobster Salad | M.P. |
| Lobster, corn relish tamale, mayonnaise and basil oil | |
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SANDWICHES |
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| Lemon Herb Grilled Chicken Sandwich | 12 |
| With avacado, field greens, beefsteak tomato and citrus mayonnaise | |
| Mozzarella Sandwich | 11 |
| With eggplant, fresh mozzarella and roasted peppers | |
| Philly Steak Sandwich | 16 |
| Sliced Shell steak, Monterey jack cheese and onions | |
| Chadwicks Burger, | 10 |
| Served on an English muffin with ale battered onion rings | |
| Chargrilled Tuna Club | 16 |
| Grilled Ahi Tuna, arugula, beefsteak tomato, bacon with Wasabi herb mayonnaise | |
| Honey Mustered Smoked Turkey Rueben | 11 |
| With cole slaw and Russion dressing on rye bread | |
| Hot Pastrami | 11 |
| with Gruyere cheese or rye bread | |
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Sandwiches served with choice of one, … potatoes salad, Cole slaw or French fries |
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| PASTA | |
| Rigatoni Filetto Di Pomodoro | 11 |
| Fresh Plum tomato, prosciutto, onions garlic and fresh basil | |
| Penne Chadwicks | 11 |
| Caramelized onions, mushrooms, peas, garlic and oil | |
| Linguini De Mare | 15 |
| Little neck clams and calamari in a light tomato sauce | |
| Fusilli Putanesca | 12 |
| Capers, black olives, tomato, parsley, garlic and oil | |
| Ravioli Presentation | P.A. |
| Pasta Presentation | P.A. |
| CHADWICKS COMPLETE LUNCHEON | |
| Soup, Salad, Entrée, Dessert and Coffee or Tea | |
| Sauteed Calves Liver with Bacon and Onions | |
| Filet of Atlantic Salmon with Fresh Herb Tomato Nage | |
| Chargrilled Center Cut Pork Chop with Homemade Apple Sauce | |
| Chicken Parmesan with Pasta Marinara | |
| Pasta of the Day | |
| Free Range Chicken Breast, Marsala, Picata or Francaise | |
| Catch of the Day | |
| Ravioli Presentation | |
| DESSERTS | |
| Ice Cream Cake Roll | |
| Chocolate Mousse | |
| Homemade Rice Pudding | |
| $16.95 | |
| Complete Luncheon Menu Available for Groups Up to 10 People |